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New Japanese ramen eatery in Cambridge to open in April

4 years ago
Jean J. White

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  • Special eating design and style
  • Really don’t neglect about the sake 
  • Ramen lovers’ paradise

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Excellent information for all Japanese-foodstuff lovers in Cambridge, WakuWaku Ramen and Sake is bringing its progressive ramen lifestyle to Harvard Sq.. 

Tucked into a row of retailers and eateries on Brattle Road, WakuWaku’s new site will formally open up around late April, giving Cambridge college students and residents another ramen solution, alongside with the Boston Ramen Company and Hokkaido Ramen Santouka.  

The WakuWaku storefront on Brattle Street in Cambridge. The eatery is expected to open in late April.

WakuWaku implies “satisfying” or “thrilling” in Japanese, and the company’s mission is to use progressive ingredient mixtures in a cozy environment under neon lights for its consumers.  

Special eating design and style

Rachel Blumenthal, the editor of Eater Boston, is a ramen lover who’s frequented numerous ramen shops in Cambridge. She uncovered that ramen places to eat all have their unique dining design.  

“The Boston area’s ramen restaurants do consider to make an art form out of focusing on a single or two regionally certain models of ramen,” Blumenthal reported. “Some concentration completely on Jiro-fashion ramen, while some other focus on building a Japanese consuming environment for their buyers.” 

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WakuWaku’s menu offers a huge selection, from typical miso ramen and kaen spicy ramen, to some unexpected combos, such as curry ramen and tom yum ramen. 

Liz Koh, the hostess of WakuWaku Chinatown, Boston, stated her team likes delivering a mash-up of American and Japanese delicacies. 

“Wakuwaku’s new ramen options will deliver a unique ramen encounter to our friends,” Koh mentioned. “We’ll check out to go after Japanese tradition in Harvard Square, and we are quite delighted about the new opening.” 

A sampling of dishes served at WakuWaku in Boston.

Koh explained the inventive ingredient combos at WakuWaku support the cafe stand out from its rivals.  

“If you appear at our menu, the ramen we offer is just not usually regular ramen,” Koh reported, scanning down the menu. “We also have shoyu, curry, and kokonattsu. I imagine it is individuals ramen options that stand out for WakuWaku since it is not something supplied in other sites.” 

Really don’t neglect about the sake 

WakuWaku is also a great location for folks to enjoy a bottle of sake. The restaurant will give seven diverse forms of sake, alongside with a handful of sides, these types of as takoyaki, gyoza and duck buns. 

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WakuWaku Boston changes its menu just about every couple of months and Koh confirmed that WakuWaku Cambridge would function in the exact same way. 

“We will very first look at our customers’ comments and then try out to see how we can in good shape into the style of our prospects by making some thing new,” mentioned Koh. 

WakuWaku’s opening will offer a new eating put for Asian college students in Cambridge, bringing far more Japanese lifestyle to Harvard Sq..

“Ramen retailers go where by college students go. So I am not stunned to see other unbiased ramen outlets and chains looking for to open up in and near Harvard Square,” Blumenthal claimed. 

Ramen lovers’ paradise

A sampling of dishes served at WakuWaku in Boston.

Tiancheng Zhou, a junior at Harvard, will come from Shanghai, China and has a great deal of  close friends who are ramen lovers. 

“Just about every single Asian I have satisfied at Harvard is intrigued in Japanese foodstuff and ramen outlets,” explained Zhou. “Our school’s dining halls will not supply us with authentic Japanese meals, so we are happy to see more ramen outlets opening all over the campus.” 

 ”I imagine WakuWaku will triumph in Harvard Square,” she explained.  

Extra:Cambridge Increase: Empowerment through preference

Zhou stated she typically enjoys Thai and Chinese food stuff with her mates on weekends, and WakuWaku’s opening provides them an additional superior put to hang out in their spare time. 

“If WakuWaku’s foods are at reasonable costs,” said Zhou, “my mates and I are really prepared to check out the ramen there.”

Luo is a journalism college student producing as element of a collaboration among the Cambridge Chronicle and Boston University. 

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